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Sandwiches & Tacos
Entrées
AVAILABLE WEDNESDAY - SUNDAY
ENTREES ARE SERVED WITH YOUR CHOICE OF TWO SIDES
Entrée Sides
MASHED POTATO — 6 Á LA CARTE
SAUTÉED CABERNET MUSHROOMS — 8 Á LA CARTE
BAKED POTATO — 7 Á LA CARTE
MUSHROOM RISOTTO — 7 Á LA CARTE
JASMINE RICE — 5 Á LA CARTE
SAUTÉED VEGGIES — 7 Á LA CARTE
FRENCH FRIES -7
SWEET POTATO FRIES - 7
TATER TOTS - 7
MIXED GREEN SALAD -7.50
TRUFFLE FRIES — 10
CUP OF SOUP— 7 Á LA CARTE
SALADS
Dressings: Balsamic, Thousand Island, Vinaigrette, Blue Cheese, Italian, Ranch, Southwest, Ginger Sesame, Lemon Basil, Oil & Vinegar, Caesar
Add Protein: Grilled Chicken Breast 7.00, Beef Skewer 7.00 (Per Skewer), Seared Ahi 9.00, Grilled Salmon 11.00
SOUP
Flatbreads
Signature Pizzas
Build Your Own Pizza
Cheese Pizza
12" Small - 14
14" Large - 20.50
Sauces
tomato, pesto, alfredo, bbq, buffalo
Cheeses
mozzarella, gorgonzola, parmesan, ricotta, cheddar jack blend, gruyere, goat cheese, brie, fresh mozzarella
provolone, pepper jack, swiss, blue cheese, feta, gouda
- 1 per additional cheese
Meats
pepperoni, sausage, ham, chicken, buffalo chicken, prosciutto, pancetta, bacon, spicy ground beef
salami, chorizo, anchovies
- 1.50 per meat
Toppings
artichoke, arugula, avocado, basil, bell peppers, black olives, brussels sprouts, caramelized onion, carrots, cilantro
crimini mushrooms, diced tomatoes, green onions, green olives, guacamole, jalapeño, mushrooms, pear, pineapple
pine nuts, red onion, roasted garlic, roma tomatoes, serrano chilis, spinach, sun-dried tomatoes, sour cream
- .50 per topping